HIGH POINT, N.C. — Page Stroud of Sociably Yours stopped by FOX8 to offer some Super Bowl snack recipes.
Bacon wrapped pretzel sticks
1 c of brown sugar
3 tablespoons red chili powder
1 pinch cayenne pepper
1 (12 ounce) package thinly sliced bacon
1 (15 ounce) short pretzel rods
Preheat oven to 375 degrees F. Line a baking sheet with aluminum foil and top with a wire rack.
Mix brown sugar, chili powder, and cayenne pepper together in a bowl. Dredge both sides of each bacon slice in the brown sugar mixture. Wrap a coated bacon slice around each pretzel rod, leaving a small space at the bottom of pretzel uncovered for easy handling. Arrange wrapped pretzels on the wire rack atop the baking sheet.
Bake in the preheated oven until bacon is crisp, 15 to 20 minutes.
Cotton Candy Cocktail
1 bottle Perrier water
1 bottle marshmallow vodka (vodka can be substituted for ginger ale for a mocktail version)
1 large bag cotton candy
Fill glass with cotton candy
Pour one ounce vodka over the cotton candy
Top with Perrier, add ice
Rock Candy Cocktail
12 ounces chilled champagne or prosecco (substitute ginger ale for mocktail version)