Creme egg fans in shock after Cadbury changes the recipe
LONDON — Easter is just around the corner and that means it’s almost time to break out the Cadbury creme eggs.
However, many fans are in shock after Kraft, the company that owns Cadbury, decided not to use Dairy Milk chocolate this year.
Instead, the company decided to fill this year’s batch of eggs with fondant.
This comes only a month after consumers took to Twitter, outraged because the eggs now come in packs of five instead of six.
Some angry consumers even posted on the Cadbury UK Facebook page protesting these changes.